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Kt's Nutrition

Nutritious, delicious, intolerance-friendly recipes and advice

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Bone healing sesame and chia bliss balls

November 15, 2018 by Kate Leave a Comment

bone healing bliss balls calcium food as medicineSince I fractured my back, I’ve been careful to include essential bone building nutrients in my diet. While calcium is essential for bone health, it can’t get into our bones without a healthy dose of vitamin D from the sun, and a well-functioning gut….

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Filed Under: Uncategorized Tagged With: almond, bone, bone healing, calcium, chia seeds, gut health, raw honey, sesame seeds, stress, tahini, vitamin D

Apple quinoa crumble

September 16, 2018 by Kate 1 Comment

apple quinoa crumble glutenfree dairyfreeApple crumble is a delicious, warming dessert. My crumble is low in sugar, full of fibre and high in protein. The apples are packed with insoluble fibre, as I leave the skins on. The crumble topping is made with almond meal, quinoa and coconut sugar – a natural sweetener packed with nutrients.

It is gluten free, and dairy free and can be used as a topping on apple crumble muffins too….

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Filed Under: Recipes Tagged With: apple, apple muffins, crumble, dairy free, fibre, gluten free, low citric acid, low sugar, low-amines, low-glutamates, low-salicylates, protein, quinoa

Chickpea vegetable curry – mild and coconut creamy

August 22, 2018 by Kate Leave a Comment

chickpea vegetable curry mild coconutty gluten free dairy free low citric acid low glutamates low amines
This creamy, coconutty vegetable curry with chickpeas is one of my simple go-to dinners. You can use whatever veggies you have in the fridge, so it’s a great way to use up excess, or if you’re just not sure what to do for dinner!

The chickpeas add a bit of protein to the dish, without the need for meat or fish. There’s extra calcium from the anchovies (any edible fish bones are packed with calcium). And it’s nice to have an easy dinner that can be whipped up in one pan in minutes!…

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Filed Under: Recipes Tagged With: chickpeas, coconut, curry, dairy free, gluten free, low citric acid, low-amines, low-glutamates, mild, veggies

Garlicy butter bean hummus

August 20, 2018 by Kate Leave a Comment

Hummus is such a delicious snack with seeded, wholegrain crackers or veggies sticks – think carrots, capsicum, cucumber and peeled broccoli stems are great too! What’s great is that it’s healthy too. And naturally dairy free, unlike many of the dips you buy in the shops.

You can use any beans you like, but also chickpeas. This recipe uses white beans – cannellini or butter – but any bean will do.

There’s no citrus, just apple cider vinegar, so this recipe is fine for citric acid intolerances. If you’d like low salicylates, use a different oil, such as rice bran, and leave out the cumin.

Also really tasty with fresh crusty bread – this gluten free bread is soft and has a lovely crust – and some coriander pesto, which is great for detoxing heavy metals from your system.…

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Filed Under: Recipes Tagged With: butter beans, canellini beans, garlic, hommus, hummus

BBQ plum sauce

August 20, 2018 by Kate Leave a Comment

I needed a pizza sauce that had no tomatoes and no citric acid. Plums are naturally low in citric acid, unlike most other fruits! And BBQ sauce is pretty awesome, so this tasty (little bit sweet, little bit sour) sauce was born….

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Filed Under: Recipes Tagged With: BBQ sauce, dairy free, gluten free, low citric acid

what is ‘reactivity’? and is it a life sentence?

August 16, 2018 by Kate Leave a Comment

reactivity food chemical intolerance solution Reactivity means, simply, that your body reacts to many things. This can be anything – foods, chemicals in the environment, criticism, emotions, pain. If you’re a reactive person, you feel everything strongly. Your system over-reacts to everything. (Feeling things strongly is not necessarily a bad thing, but reacting to everyday things can be really difficult.) Signs and symptoms cover every body system, but primarily skin, lungs, nose and eyes, nervous system (mood and headaches) and gut.

So, how do we quieten these reactions and make life easier on the reactive person? …

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Filed Under: Intolerance Tagged With: chemical sensitivity, emotions, enzymes, food-intolerance, gut health, heavy metals, hormone, immune system, inflammation, moods, nutrients, probiotics, pyrroles, reactivity, sleep, stress, you're worth it

Emotional Eating and how to overcome it

July 30, 2018 by Kate Leave a Comment

emotional eating triggersStress is becoming more common, with around 70% of Australians admitting it affects their physical and mental health. Emotional eating is one way our stress can play out. Stress affects our emotions and eating can make us feel better – in the short term. But if we eat unhealthy foods, our bodies will feel worse and we might feel guilty too. …

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Filed Under: General Health, Nutrition Tagged With: binge, blood sugar, cravings, deep breathing, diet, emotional eating, emotional triggers, emotions, habit, healthy habits, healthy snacks, lifestyle, meditation, mindful, nutritionist, sleep, stress, tapping, triggers, walk, wellness

Fighting-fit immunity – my top 5 tips

June 27, 2018 by Kate Leave a Comment

immunity winter holistic clinical nutritionist Did you know our immunity begins in our gut? That’s right, the gut is where it’s all happening! 80% of our immune cells are made in our gut. (So are our happy hormones, by the way, such as dopamine and serotonin.)

So, if you start with good gut health, you’ll have good immunity too….

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Filed Under: General Health Tagged With: gelatine, guthealth, health, immunity, manukahoney, prebiotics, probiotics, sleep, stress, vitaminc, winter, zinc

Food additives – why avoid them, what symptoms can they cause, and which are worst?

June 20, 2018 by Kate 1 Comment

food additives intoleranceFood additives are prevalent in many processed foods. But do you know how they affect you and your family? They can cause mood changes, skin conditions, affect digestion, learning, asthma and much more. Read on to find out what other common symptoms can be caused by artificial colours, flavours and preservatives….

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Filed Under: food additives, Intolerance Tagged With: additives, antioxidants, artificial colours, Fed Up, fedup.com.au, flavour enhancers, flavours, food additives, food-intolerance, numbers, preservatives, processed food, snacks, Sue Dengate, symptoms

chia pudding – sugar free dessert or breakfast

June 10, 2018 by Kate 2 Comments

chia pudding dessert breakfast soluble fibre sugar free glutenfree dairyfreeIf you sit a bit long on the loo, these chia pudding treats are for you!

Chia seeds have a huge amount of soluble fibre – when mixed with liquid, they form a jelly-like consistency, which helps to form healthy stools. Soluble fibre also binds toxins and cholesterol and helps to excrete them from your body. …

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Filed Under: Intolerance, Recipes Tagged With: dairyfree, food-intolerance, glutenfree, grainfree, healthy recipe, low-amines, low-glutamates, low-salicylates, recipe, soluble fibre, sugarfree

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